For businesses handling perishable goods like meat, poultry, or eggs, USDA certified cold storage isn’t just a nice-to-have – it’s a legal requirement. Only USDA-certified cold storage facilities are authorized to receive and store USDA-regulated imports. One crucial part of this process is obtaining an I-house number, which designates your facility as an approved inspection location.

In the world of logistics, the smallest details can have the biggest impact. One such detail – often overlooked by shippers and receivers – is regulated pallet height.

In recent years, businesses across the global supply chain have faced steadily increasing shipping costs. Whether you’re a multinational importer or a local distributor, the financial strain is real.